I was in a dessert dilemma for this week. First I wasn't going to bake anything because I'm eating too much and the holidays are acoming. Then I saw the recipe for Candy Bar Cheesecake that Cheryl from "Tidy Mom" shared. *drool* I want that cheesecake in the worst way but only Haillie and I would be eating it. There is not enough time in my day for all the treadmilling I would have to do. Cheesecake and I have a very naughty relationship. So I chose a pie that everyone would devour and if lucky I will only get one piece. I will be baking it this morning because someone will not be home Wednesday thru Sunday. *grrr*
Dessert of the Week: Custard Pumpkin Pie
Monday: Ranch Beef & Noodle Skillet
Tuesday: Slow Cooker Pheasant with Mushrooms
Wednesday: Cheesy Chicken Corn Chowder
Thursday: Tuna Noodle Casserole
Friday: Pizza
Saturday: Fend For Yourself ;o)
Sunday: Rib Eye Steak with Whiskey Cream Sauce & Crash Hot Potatoes
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1 comment:
Hmmm that ranch beef and noodle skillet sounds good. I love a crockpot/skillet dish. You'll have to let me know how that goes over.
Nick tells me this morning he has an evening lecture that he forgot about so I'm already re-doing my menu. These men.
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